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SKU:12927403
Premium Quality Thickened Material:These Thick Sturdy Pastry Piping Bags are Made of Food Grade Hdpe and Specially Thickened with Anti-Burst Strength and Flexibility,Thick Enough To Bear Pressure of Squeezing and Frosting Without any Burst Or Leakage.Don'T be Afraid of Squeezing the Bag Anymore. Disposable Piping Bags:These Disposable Pastry Icing Bags are Indeed Very Convenient,Just Toss It When Done Using, Disposable Pastry Bag Ensure Sterility and Make Cleanup Quick and Easy.Unlike Reusable Bags, Disposable for Quick And Easy Clean Up, Do Not Need to Be Washed, Just Use Then Toss, Very Convenient. Fit All Types Piping Tips:These Pastry Piping Bags Fit All Types Piping Tips With Or Without Couplers.You Can Also Use It Directly Without Pastry Tips. Cut The End Of The Bag, Insert The Desired Decorating Tip, Fill, Squeeze And That Is All.There Is No Room For Mess Unlike Icing Bags. Extra Large Piping Bags:These 24 Inch Extra Disposable Piping Bags Are The Largest Ones You Can Find In The Market.They Can Hold 2 Liters Volume As Measured In Water24 Inch Tipless Piping Bags Is Much Bigger Than 12 Inch & 14 Inch Available In The Market.(While The Mainstream Product In The Market 12 Inch And 16 Inch Can Only Hold 0.3 And 0.6 Liters Respectively). Great For Professional Baker And All People Who Like To Bake, No Need To Refill Bags Frequently To Ensure Constancy Icing. Multiple Applications: Mangas Pasteleras Disposable Idea for Decorating Wedding Cakes, Birthday Cakes, Royal Icing, Cupcakes, Pastries Decor, Thick Buttercream Frosting, Hot Chocolate, Mashed Potatoes and to add Fine Details to Your Dessert. Whether You Bake Regularly or Just for Special Occasions, Anyone Who Likes to Be Creative in Baking will Like These Pastry Bags Disposable. › See more product details
Premium Quality Thickened MaterialThese Thick Sturdy Pastry Piping Bags are Made of Food Grade Hdpe and Specially Thickened with Anti-Burst Strength and Flexibility,Thick Enough To Bear Pressure of Squeezing and Frosting Without any Burst Or Leakage.Don'T be Afraid of Squeezing the Bag Anymore.
Disposable Piping BagsThese Disposable Pastry Icing Bags are Indeed Very Convenient,Just Toss It When Done Using, Disposable Pastry Bag Ensure Sterility and Make Cleanup Quick and Easy.Unlike Reusable Bags, Disposable for Quick And Easy Clean Up, Do Not Need to Be Washed, Just Use Then Toss, Very Convenient.
Fit All Types Piping TipsThese Pastry Piping Bags Fit All Types Piping Tips With Or Without Couplers.You Can Also Use It Directly Without Pastry Tips. Cut The End Of The Bag, Insert The Desired Decorating Tip, Fill, Squeeze And That Is All.There Is No Room For Mess Unlike Icing Bags.
Extra Large Piping BagsThese 24 Inch Extra Disposable Piping Bags Are The Largest Ones You Can Find In The Market.They Can Hold 2 Liters Volume As Measured In Water24 Inch Tipless Piping Bags Is Much Bigger Than 12 Inch & 14 Inch Available In The Market.(While The Mainstream Product In The Market 12 Inch And 16 Inch Can Only Hold 0.3 And 0.6 Liters Respectively). Great For Professional Baker And All People Who Like To Bake, No Need To Refill Bags Frequently To Ensure Constancy Icing.
Multiple Applications Mangas Pasteleras Disposable Idea for Decorating Wedding Cakes, Birthday Cakes, Royal Icing, Cupcakes, Pastries Decor, Thick Buttercream Frosting, Hot Chocolate, Mashed Potatoes and to add Fine Details to Your Dessert. Whether You Bake Regularly or Just for Special Occasions, Anyone Who Likes to Be Creative in Baking will Like These Pastry Bags Disposable.
I’m not a professional baker, but bake all the time as a homemaker and lover of baking. I’ve been icing my cupcakes with a small reusable piping bag with the coupler. It’s too small, I’m constantly refilling and my hand is always slipping with the reusable bag.I decided to try these and am not disappointed. In fact, I was so impressed I decided to leave a review, which I hate doing. I was able to comfortably fill the piping bag with a full batch of cream cheese buttercream frosting with lots of room above where it’s clamped giving you a good grip and not leaking out the top of the bag. I just cut maybe 1/2-3/4” off the tip of the bag, dropped my piping tip in and loaded it up with frosting. It was a little cold and stiff initially, but despite having to squeeze pretty hard it, the bag never felt like it was going to rupture and the tip didn’t budge. I frosted 24 cupcakes in a minute where it usually takes me about 10 minutes the way I did it before. I was constantly trying to reload my other bag up with more frosting. Everything was sticky and leaking out. Not this time. It was so simple and clean that I’ll never go back. You just pop the tip out and throw the bag away making cleanup so easy. I would highly highly recommend these bags!!!
